Helps me when needed!
Helps me when needed!
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Pickup available at WILDERLAND BOTANICALS DIST.
Usually ready in 24 hours
50ml
26 Andrew Crescent
St. Albert AB T8N 2V3
Canada
Lot 1006-2, Plan 54885, Cowley Lake, Mount Lorne, YT Y1A 7A1
53A Linville Road PO Box 10495
Whitehorse YT Y1A 7A1
Canada
Alpine Cranberry; also recognised as Lingonberry and low-bush cranberry, is known for its potent antiseptic, antioxidant, and diuretic properties. Alpine Cranberry can flush out toxins; prevent and treat urinary tract infections (UTIs), rheumatism, gout, diabetes, and osteoarthritis; inhibit kidney stone development; eliminate bacterial infections (including herpes replication); promote healthy circulation (treat Chronic Venous Insufficiency and Reynaud’s Disease); and manage blood sugar levels. Take daily to cleanse your urinary and circulatory systems.
Medicinal Ingredients:
Non-Medicinal Ingredients:
Serving Suggestions:
PLEASE NOTE:
DID YOU KNOW? Alpine cranberry is often classified as a ‘superfood’ due to its richness of dietary micronutrients and bioactive compounds. In terms of antioxidant levels, alpine cranberry contains significantly higher antioxidant levels than other commonly consumed berries. Additionally, alpine cranberry doesn't merely eliminate bacteria; it contains an active compound called proanthocyanidin A-1, which according to scientists, stops the herpes virus from replicating. With an estimated two-thirds of the world's population living with HSV-1 (also known as oral herpes, i.e., cold sores), and over 500 million living with HSV-2 (genital herpes), this ground-breaking science could have profound positive outcomes. See our articles on Alpine Cranberry in the Knowledge Centre.
Cautions & Warnings:
Values & Dietary Considerations: Wilderland's Alpine Cranberry is Universal. This means every drop is:
Storage: Store in a cool, dark place.
Strength: 1mL=1:4, QCE 250mg/mL
Active Constituents: Alpine Cranberries have high concentrations of antioxidants, anthocyanins, proanthocyanes, polyphenols (flavonoids, phenolic acids, and tannins), phenologlycosides, saponins, tocopherols, vitamins (A, B1, B2, B3 and C), minerals (calcium, copper, iron, magnesium, zinc, phosphorus), free amino acids, and omega-3 fatty acids.